There is nothing like potato soup and homemade bread on a cold day!
(I say about because there is no recipe for this one.)
1 can corn
2 cans cream of mushroom soup
2 cups milk
6 slices bacon (cooked and broken into pieces)
1/4 cup sauteed onion
1/4 cup cubed velveta cheese
Salt and pepper to taste (I use quite a bit of both)
Peel and cube potatoes, cook in boiling water until almost done. Drain
Add all remaining ingredients. Cook on low heat till hot.
The bread is my favorite Amish Recipe...I will post that later.